Meat Processing by Steam or Electric Type Meat Smokehouse Oven

Product Details
Customization: Available
Power Source: Electric
Process: Smoker
Gold Member Since 2020

Suppliers with verified business licenses

Audited Supplier

Audited by an independent third-party inspection agency

Registered Capital
3000000 RMB
Plant Area
101~500 square meters
  • Meat Processing by Steam or Electric Type Meat Smokehouse Oven
  • Meat Processing by Steam or Electric Type Meat Smokehouse Oven
  • Meat Processing by Steam or Electric Type Meat Smokehouse Oven
  • Meat Processing by Steam or Electric Type Meat Smokehouse Oven
  • Meat Processing by Steam or Electric Type Meat Smokehouse Oven
  • Meat Processing by Steam or Electric Type Meat Smokehouse Oven
Find Similar Products
  • Overview
  • Product Description
  • Detailed Photos
  • Product Parameters
  • FAQ
  • Contact
Overview

Basic Info.

Model NO.
250-1000L
Automatic Grade
Automatic
Type
Smokehouse
Voltage
as Need
Customized
Customized
Boiler or Electric Steam Generatir
as Need
Hanging Stick
as Need, Normal One Car About 75 PCS
Car
as Need
Material
SUS304
Langaugae
as Need
Touch Screen
Delta
PLC
Famous Brand
Smoking Generator
with or Without as Need
Cooking Time
Set as Need
Smoking by
Fruit Wood
Transport Package
Plywood Case
Specification
250kg 500kg 1000kg as need
Trademark
SHEROLY
Origin
China
HS Code
84385000
Production Capacity
10 Set / Month

Product Description



 
Product Description

SMOKEHOUSE Equipment introduction:

1. Functions: cooking, drying (drying), smoking, cleaning and safety protection.
2. Heating methods: electric heating and steam heating.
3. Box type: channel type, parallel type (single-door bicycle, double-door double-car, double-door multi-car, etc.).

the smoker is  Computer automatically controls the large screen man-machine interface, and displays various parameters on one screen in order to monitor the running state; It can realize remote control and print formula, temperature and humidity curves; It can store 100 process recipes. The unique air circulation system effectively ensures the consistency of temperature and humidity in the process of baking, cooking, drying and smoking, thus ensuring the uniform coloring and beautiful color of the product. Smoke system The external smoke system of wood particles and sawdust not only makes the products produce fruit and wood aroma, but also makes the products smoke into golden color from shallow to deep. The smoke generation system of split sugar stove can smoke traditional Chinese products, produce special smoke flavor, and the color can be controlled, and the deepest one can be purplish red. The simultaneous use of two smoking systems can produce unique smoke aroma and color. The wood particle smoke generation system on the door adopts the world's advanced internal circulation smoke generation technology, which can generate smoke in low oxygen state, shorten the length of flue, reduce energy consumption and reduce the occupied area of equipment.

The meat smoking machine material and the structure of the heat preservation box body take the bicycle as a unit, which can be assembled into different combinations. Made of high quality SUS304 stainless steel wire drawing plate. The thermal insulation layer is made of imported polyurethane thermal insulation material, which can resist high temperature and high pressure casting, and has excellent thermal insulation performance. Can be equipped with an efficient online cleaning system. The design of door lock, hinge and sealing strip is unique, with tight bees and convenient operation. The doors of raw and cooked areas are interlocked and isolated, meeting HACCP requirements.

Detailed Photos
 


Meat Processing by Steam or Electric Type Meat Smokehouse OvenMeat Processing by Steam or Electric Type Meat Smokehouse Oven

Meat Processing by Steam or Electric Type Meat Smokehouse OvenMeat Processing by Steam or Electric Type Meat Smokehouse OvenMeat Processing by Steam or Electric Type Meat Smokehouse OvenMeat Processing by Steam or Electric Type Meat Smokehouse Oven

Product Parameters
 sausage making machine Specifications Model
ZX-250 ZX-500 ZX-500 (DualChannel) ZX-1000
Capacity (kg/Time) 250 500 500 1000
Power (KW) 7.5 13.5 13.5 27
HP Steam
Pressure (Mpa)
0.4~0.6 0.4~0.6 0.4~0.6 0.4~0.6
LP Steam
Pressure (Mpa)
0.25~0.28 0.25~0.28 0.25~0.28 0.25~0.28
LP/HP
Temperature (ºC)
110 110 110 110
Rated Voltage (V) 380 380 380 380
Skip-car Dimensions (mm) 1000*980*1880 1000*980*1880 1000*980*1880 1000*980*1880
Weight (Kg) 2000 2100 2100 3400
Dimensions (mm) 1680*2165*3280 2500*2300*3280 2500*2300*3280 5000*2300*3280
FAQ

our Services 

1)Design and manufacture the equipment

2)inspect and running all machine before dispatch.

3)Engineers avaliable to service machinery overseas.

4)one year quality guarantee.

5)24 hours technical support by e-mail.

6)English or need language software,user manual.

7)whether you need one machine or a complete line,we design and build machinery that delivers the most 
reliable and effcient performance for your products.


FAQ:
1)Question :what is the choice of installation mode for foreign customers?
   Answer:we can provinde the video and user manual of the installation mode,
   if your need us to send someone to install it,we can provide it .

2)Do your supply factory visits?
   Answer:We welcome the customer to visit us,your can make an appointment with us in advance.

3)Question:our the comapny is a direct manufacturer or trading company.
   Answer:our company is a direct manufacturer,No middleman make the difference.we can provide your with
   best quality product at the right price.

4)What is the payment term?
  Answer:we support T/T,L/C.

5)Question:How do we choose the right model for us?
Answer:When you tell me your demand,we will help yourr to choose the right model.

Contact

 
 
Mrs ivy
https://sherolymachine.en.made-in-china.com/contact-info.html
 
 

Send your message to this supplier

*From:
*To:
*Message:

Enter between 20 to 4,000 characters.

This is not what you are looking for? Post a Sourcing Request Now
Contact Supplier